30-day meal calendar
Breakfast, lunch, dinner and optional snack ideas arranged in a simple calendar.
A 30-day African and Nigerian diabetes-friendly meal-planning guide designed around fibre-rich foods, balanced meals and portion awareness—using familiar foods and practical everyday choices.
Created by Ovieraye Edefarakpo · Educational meal-planning guide
A practical guide to balanced meals and portion awareness
Use the guide to plan meals, understand portions and make thoughtful food swaps with African and Nigerian ingredients.
Breakfast, lunch, dinner and optional snack ideas arranged in a simple calendar.
A four-step eating sequence: fibre-rich vegetables first, protein next, controlled carbohydrates, and water.
A visual plate framework and practical reminders to be mindful of carbohydrate portions.
Everyday alternatives such as unsweetened oats, whole-grain bread, whole fruit and less-fried options.
Optional choices including groundnuts, plain unsweetened yoghurt, cucumber, avocado and boiled egg.
A core list of vegetables, protein foods, quality carbohydrates and fibre-rich additions.
A practical habit to help organise your meal—not a cure for diabetes. Individual glucose responses vary.
Start with non-starchy vegetables or fibre-rich foods such as cucumber, leafy greens, okra or garden egg.
Include a suitable protein source such as fish, eggs, chicken, turkey or beans.
Choose a measured portion of carbohydrates such as rice, yam, plantain, oats or swallow.
Choose water or another unsweetened drink as your primary beverage.
The guide uses familiar foods and focuses on consistency, balanced meals and portion awareness.
Receive the digital PDF guide to use as a practical reference when planning your meals and shopping.
Price: ₦10,000. Order through WhatsApp, then pay by bank transfer after you receive the payment instructions.
Order via WhatsAppAfter you contact us, you’ll receive bank transfer instructions. Your PDF is sent after payment is confirmed.
Yes. The guide is intended to be delivered as a PDF after purchase.
No. It is an educational meal-planning guide and does not claim to cure diabetes or replace medical care.
No. Do not stop or change prescribed medication based on this guide. Speak with your healthcare professional about your individual needs.
No. Individual carbohydrate and energy needs vary. People using insulin or medicines that can cause low blood sugar should consult a healthcare professional before major changes to meal timing or carbohydrate intake.